LIMNOLOGICAL PARAMETERS IN FISHING-PAYING NURSERIES IN ARCHI-PELAGO OF MARAJÓ, AMAZON, BRAZIL
Resumo
The aim of this work was to evaluate the water quality in ponds used in the creation of tambaqui (Colossoma macropomum) in fishing activities in the archipelago of Marajó, Pará, Brazil. The analysis of the limnological parameters of the ponds was carried out monthly, close to the entrance and exit of water from the ponds in the morning (8 am) and afternoon (5 pm), between the months of June to September 2018. The results were submitted to analysis of variance (ANOVA) and, in case of significant difference (p<0.05), the Tukey test was performed to compare the averages with 5% probability. The electrical conductivity (mS.cm-1), turbidity (mg.L-1), total dissolved solids (mg.L-1), and transparency (cm) var-ia-bles showed significant differences over the months. On the other hand, there was no sig-nificant difference for the variables temperature, dissolved oxygen, hydrogen potential, ammonia, nitrite, nitrate and phosphorus. All variables agreed with the National En vi-ronment Council (CONAMA nº 357/2005). In conclusion, the limnological parameters showed low alteration in the nurseries and they were able to create tambaqui for the pur-pose of fishing..
Keywords: Aquaculture. fish farming. Colossoma macropomum. water quality.
Texto completo:
PDFReferências
ALBANEZ, J. R.; MATOS, A. T. Aquicultura. In: MACEDO, J. A. B. (org.). Águas & águas. 3. ed. Belo Horizonte: CRQ-MG, 2007.
ALBUQUERQUE, D. M.; PALACIO, L. A. S.; TORRES, F. S.; RUSSO, M. R.; CARVALHO, J. G. O.; MAUAD, J. R. C. Monitoramento da água de cultivo de peixes no assentamento Itamarati – MS durante o inverno. Realização, v. 9, n. 17, p. 63–75, 2022. Available online: https://ojs.ufgd.edu.br/realizacao/article/view/15940/9218. Accessed on: 17 December 2025.
ARANA, L.V. Princípios químicos de qualidade da água em aqüicultura.
Florianópolis: Ed. da UFSC, 1997. Available online: https://portalbiblioteca.ufra.edu.br/images/Ebook/engpesca/Princpios_Qumicos_da_Qualidade_da_gua_em_Aquicultura_-_vinatea.pdf. Accessed on: 12 November 2025.
ARAÚJO-LIMA, C.; GOULDING, M. Os frutos do tambaqui: ecologia, conservação e cultivo na Amazônia. Brasília: Sociedade Civil Mamirauá; CNPq, 186 p, 1998.
ARIDE, P. H. R.; ROUBACH, R.; VAL, A. L. Tolerance response of tambaqui Colossoma macropomum (Cuvier) to water pH. Aquaculture Research, v. 38, n. 6, p. 588–594, 2007.
BOYD, C.E. Water quality management for pond fish culture, development in aquaculture and fisheries science. New York, Elsevier, 9, 730, 1982.
Apontamentos
- Não há apontamentos.
JNT - Facit Business and Technology Journal
ISSN 2526-4281